SUMMER BAR @YINGTAO
CORAVIN & TOAST
Enjoy our Toast snack with a paired coravin pour of 2011 Didier Fornerol pinot noir as a $40 combo.
2pc: 100 day aged duck proscuitto, maitake jam, smoked yolk, toasted brioche
INSTAGRAM GIVEAWAY
In celebration of our 6 months of opening and PEAK cherry season, we gave away 2 Tasting Menus to one lucky winner. 🍒
Congrats to Ellen! Thank you everyne for participating!
The Tasting Menus are limited to the 8 courses listed under our MENU page and exclusive of beverage, tax, and gratuity.
Some dietary restrictions and allergies can be accommodated if notified prior to the reservation.
Email us info@yingtaonyc.com for questions and accommodations!
